Texas Dip

Name: Texas Dip
Ingredients: 1 lb. pork sausage; 1 lb. ground beef; 1 medium onion; 3 lb. Velveeta cheese; 1 small jar picante sauce (as hot as you like it); 1 can cream of chicken soup; 1 can cream of celery soup; 1 can Ro-Tel tomatoes (optional)

8 ingredients

6 steps

Ingredients

1 lb. pork sausage
1 lb. ground beef
1 medium onion
3 lb. Velveeta cheese
1 small jar picante sauce (as hot as you like it)
1 can cream of chicken soup
1 can cream of celery soup
1 can Ro-Tel tomatoes (optional)

Directions

1

Brown meats and drain.
2

Melt cheese in a microwave-proof dish. Combine all ingredients in crock-pot and mix well.
3

Let crock-pot warm all ingredients and keep the crock-pot on low while serving. Stir occasionally to keep it from sticking to the bottom.
4

Serve with lightly salted tortilla chips.
5

Great for tailgating, parties or other social gathering.
6

May not look very appetizing, but it tastes delicious.