Texas Fried Okra

7 ingredients
16 steps

Ingredients

  • 3/4 c. yellow corn meal
  • 3/4 c. flour
  • 1 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1 lb. (about 4 c.) fresh okra
  • 1 Tbsp. buttermilk or milk
  • 1/3 c. oil

Directions

  1. 1
    In a plastic bag,
  2. 2
    combine
  3. 3
    corn
  4. 4
    meal, flour, salt and pepper.
  5. 5
    Cut okra into
  6. 6
    1/2-inch slices and pour buttermilk or milk over okra and toss.
  7. 7
    Place okra in plastic bag and shake. In a skillet, heat oil
  8. 8
    and
  9. 9
    add
  10. 10
    okra.
  11. 11
    Fry on moderate heat, turning frequently, until crispy
  12. 12
    and
  13. 13
    brown.
  14. 14
    Drain
  15. 15
    on paper towels.
  16. 16
    Serve immediately.

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