Texas Grilled Potato Pack
5 ingredients
6 steps
Ingredients
- 10 to 12 potatoes
- 2 large onions
- 1 lb. Cheddar cheese, grated
- 2 cans chili peppers
- 1 lb. bacon, cooked and crushed
Directions
-
1Take a large piece of foil; slice potatoes on the foil.
-
2Slice onions over the potatoes.
-
3Sprinkle cheese over this, also peppers and bacon.
-
4Cover good with foil.
-
5Cook on grill outside; also may be cooked in oven at 325° for about 1 hour until done.
-
6Very good with hamburgers or barbecue.
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