Texas Hash

Name: Texas Hash
Ingredients: 1 onion; 4 stalks celery, chopped; 1 small green pepper, chopped; 2 Tbsp. vegetable oil; 1 1/2 lb. lean ground beef; 1 tsp. chili powder; 16 oz. can tomatoes; 1 1/2 c. cooked rice; salt to taste; 3/4 c. grated Cheddar cheese

10 ingredients

6 steps

Ingredients

1 onion
4 stalks celery, chopped
1 small green pepper, chopped
2 Tbsp. vegetable oil
1 1/2 lb. lean ground beef
1 tsp. chili powder
16 oz. can tomatoes
1 1/2 c. cooked rice
salt to taste
3/4 c. grated Cheddar cheese

Directions

1

Saute the onion, celery and green pepper in the oil until just tender.
2

Add the meat and cook until it loses its color.
3

Add the chili powder and tomatoes.
4

Cook 10 minutes over medium heat. Stir in the rice and salt; warm through.
5

Place contents in a baking dish in layers alternating mixture and cheese.
6

Sprinkle cheese over top and place in microwave long enough to melt the cheese.