Texas Pecan Pie

8 ingredients
11 steps

Ingredients

  • 1/4 c. butter or margarine
  • 1/2 c. sugar
  • 3 eggs
  • 3/4 c. molasses
  • juice of 1 lemon
  • 3/4 c. pecans
  • unbaked pastry shell
  • pecan halves

Directions

  1. 1
    Cream butter and
  2. 2
    sugar.
  3. 3
    Add
  4. 4
    eggs, molasses and lemon juice. Beat with rotary egg beater and add pecans.
  5. 5
    Pour into unbaked pastry shell
  6. 6
    and
  7. 7
    garnish with pecan halves.
  8. 8
    Bake in hot oven, 450°,
  9. 9
    10
  10. 10
    minutes;
  11. 11
    then reduce temperature to 350° and continue baking 30 minutes.

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