Texas Potatoes
8 ingredients
3 steps
Ingredients
- 1 lb. pkg. frozen hash brown potatoes
- 1/4 c. diced onion
- 1/4 c. melted butter
- 1/4 tsp. pepper
- 1 tsp. salt
- 1/2 can cream of chicken soup
- 1/2 c. sour cream
- 1/4 c. grated Cheddar cheese
Directions
-
1Combine the ingredients.
-
2Mix and put in 9 x 13-inch buttered dish.
-
3Sprinkle topping on top and bake 45 to 50 minutes at 350°.
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