Texas Sheet Cake
10 ingredients
3 steps
Ingredients
- 2 sticks margarine
- 4 Tbsp. cocoa
- 1 c. water
- 1/2 tsp. salt
- 2 c. flour
- 1 tsp. baking soda
- 2 c. sugar
- 2 eggs
- 1/2 pt. sour cream
- 1 tsp. vanilla
Directions
-
1Bring margarine, cocoa, water and salt to a boil. Remove from heat. Add flour, soda and sugar. Beat eggs into sour cream and add to mixture along with vanilla.
-
2Pour into greased jelly roll pan. Bake 25 to 30 minutes at 375°.
-
3Frost immediately.
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