Texas Sheet Cake
14 ingredients
27 steps
Ingredients
- 2 c. flour
- 2 c. sugar
- 2 sticks margarine
- 4 Tbsp. cocoa
- 1 c. water
- 1/2 c. buttermilk
- 2 eggs, beaten
- 1/2 tsp. cinnamon
- 1 tsp. soda
- 4 Tbsp. cocoa
- 1 stick margarine
- 1/4 c. milk
- 1 box powdered sugar
- 1 tsp. vanilla
Directions
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1Mix flour
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2and sugar
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3in large bowl.
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4Cook in saucepan until comes
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5to
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6boil
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7margarine,
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8cocoa and
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9water.
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10Remove immediately and
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11pour
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12over
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13flour mixture.
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14Mix well.
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15Add to mixture buttermilk, eggs, cinnamon and soda.
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16Grease and flour a cookie sheet.
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17(I use jelly roll pan, 17 x 11 x 3/4-inches.) Pour batter
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18into
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19pan. Bake
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20at
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21350° for 20 to 25 minutes. While cake
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22is baking combine in saucepan 4 tablespoons cocoa, 1 stick margarine and milk.
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23Bring to boil and immediately add powdered sugar
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24and vanilla.
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25As
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26soon
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27as cake is taken from oven, spread frosting on and sprinkle with crushed walnuts.
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