Texas Taters

7 ingredients
3 steps

Ingredients

  • 1 large bag hash browns
  • 1 small sour cream
  • 1 1/2 c. melted butter
  • 1 1/2 cans cream of chicken soup
  • 1 small onion, chopped
  • salt and pepper
  • 2 c. Ritz crackers, crushed

Directions

  1. 1
    Thaw potatoes.
  2. 2
    In a large bowl combine potatoes, cream of chicken soup, sour cream, onion, 1/2 cup of margarine and salt and pepper.
  3. 3
    Pour into 9 x 13-inch casserole.

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