Thai Iced Tea

7 ingredients
7 steps

Ingredients

  • 1 (16-ounce) bottle unsweetened iced tea (recommended: Lipton)
  • 1/4 cup vanilla chai latte mix (recommended: Pacific Chai)
  • 1/4 cup sweetened condensed milk
  • 8 drops yellow food coloring
  • 4 drops red food coloring
  • 2 shots Irish whiskey and cream based liqueur, optional (recommended: Bailey's Irish Cream)
  • Ice cubes

Directions

  1. 1
    Heat tea in a pot on the stove until hot, but not boiling.
  2. 2
    Add sweetened condensed milk and chai latte mix.
  3. 3
    Stir until latte mix is dissolved.
  4. 4
    Stir in remaining ingredients and let cool to room temperature.
  5. 5
    Stir in Irish whiskey and cream-based liqueur, if desired.
  6. 6
    Fill highball or iced tea glass with ice.
  7. 7
    Pour tea over ice.

Products Matching These Ingredients

More Recipes to Try