Thai Melon Salad
8 ingredients
3 steps
Ingredients
- 6 6 cups cantaloupes or 6 cups crenshaw melon
- 2 cucumbers, halved lengthwise and sliced
- 6 tablespoons lime juice
- 1/4 cup honey
- 1 grated lime, zest of
- 1/4 teaspoon salt
- 1 red Thai chile, diced with seeds
- 2 tablespoons chopped fresh cilantro
Directions
-
1Combine melon and cucumber in salad bowl.
-
2Mix dressing ingredients in a small bowl.
-
3Pour dressing over fruit, toss and serve or chill up to 2 hours.
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