"Thangs"

3 ingredients
5 steps

Ingredients

  • 1 c. butter or margarine
  • 1 c. brown sugar
  • 1 c. chopped pecans

Directions

  1. 1
    Line jelly roll pan (10 x 15-inch) with graham crackers. Bring to boil sugar and margarine, and boil for 2 minutes.
  2. 2
    Add pecans.
  3. 3
    Immediately pour over graham crackers and bake for 10 minutes at 350°.
  4. 4
    Cool, remove from pan and place on rack.
  5. 5
    Tastes like a praline.

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