The Hot Hamburger

Directions

1. 1
   In a skillet, heat butter or oil; add in onions; fry over medium heat until they are soft and golden brown.
2. 2
   Prepare gravy and keep warm.
3. 3
   Grill or fry hamburgers to desired degree of doneness.
4. 4
   Cook french fries in the oven according to package directions.
5. 5
   Right before the burgers and fries are done, toast the bread; place 1 slice on each of 2 plates.
6. 6
   Remove fries from oven and place half on each slice of toast.
7. 7
   Cut each burger into bite-size pieces and place on top of fries.
8. 8
   Ladle 1/2 cup gravy over each serving, top each with half the fried onions, and serve immediately.