The Hummingbird

5 ingredients
4 steps

Ingredients

  • 1 1/2 ounces gin
  • 1 ounce elderflower liqueur, like St.-Germain
  • 1 teaspoon lemon juice
  • 1 nasturtium blossom and leaf, for garnish
  • Seltzer

Directions

  1. 1
    Pour gin, elderflower liqueur, and lemon juice into a cocktail shaker half-filled with ice.
  2. 2
    Shake well.
  3. 3
    Strain into an old-fashioned glass over ice and nasturtium blossom.
  4. 4
    Fill glass with seltzer and float leaf on top.

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