The works

Directions

1. 1
   Poke holes in potato and microwave until done.
2. 2
   Add butter to pan and add mushrooms.
3. 3
   Sautee until golden brown.
4. 4
   Either cook bacon and crumble or use pre-cooked bacon bits.
5. 5
   Chop green onion.
6. 6
   Cut open cooked potato.
7. 7
   Top with butter, bacon, green onion, cheese, mushrooms, sour cream.