Thick Three Layer Chichi Dango
6 ingredients
1 steps
Ingredients
- 2 pounds mochiko (glutinous rice flour)
- 4 cups sugar
- 4 cups water
- 2 cans (13.5 oz. each) coconut milk
- food coloring
- potato starch
Directions
-
1["Preheat oven to 350 degrees. Grease a 9 x 13\" pan. Grease a large piece of foil (large enough to cover pan).""
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