Thin White Sauce

4 ingredients
4 steps

Ingredients

  • 1 c. scalded milk
  • 1 Tbsp. melted butter or margarine
  • 1 Tbsp. flour
  • 1/2 tsp. salt and pepper

Directions

  1. 1
    Combine butter and flour.
  2. 2
    Add milk slowly, stirring constantly.
  3. 3
    Cook over hot water until thick and smooth.
  4. 4
    Add salt and pepper.

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