Thousand Island Dressing

7 ingredients
2 steps

Ingredients

  • 1 c. mayo (lite or nonfat)
  • 1 Tbsp. ketchup
  • dash of Worcestershire sauce
  • 1 to 2 tsp. finely minced onion (optional)
  • dash of red pepper (optional)
  • 2 to 3 Tbsp. pickle cubes
  • 1 Tbsp. pickle juice

Directions

  1. 1
    Mix all ingredients together and chill.
  2. 2
    Keeps in refrigerator up to 2 weeks.

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