Three-Bean Casserole
9 ingredients
6 steps
Ingredients
- 1 (9 oz.) pkg. frozen French beans
- 1 (10 oz.) pkg. frozen lima beans
- 1 (10 oz.) pkg. frozen peas
- 1 (5.33 oz.) can evaporated milk
- 1 c. mayonnaise
- 1 1/2 Tbsp. Worcestershire
- 1 medium onion, finely chopped
- 1 (8 oz.) can water chestnuts, drained and sliced
- buttered bread crumbs
Directions
-
1Cook beans and peas according to package directions.
-
2Drain. Add remaining ingredients except crumbs and mix together.
-
3Place in a buttered 2-quart casserole.
-
4Top with crumbs.
-
5Bake at 350° for 30 minutes.
-
6Serves 8 to 10.
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