Three Bean Salad

Name: Three Bean Salad
Ingredients: 1 (14 1/2 ounce) can cut green beans, drained well; 1 (14 1/2 ounce) can wax beans, drained well; 1 (15 ounce) can kidney beans, drained well; 1 cup onion, diced; 1 cup sugar; 1 cup vinegar; 12 cup cooking oil; 1 teaspoon salt; 1 teaspoon pepper

9 ingredients

4 steps

Ingredients

1 (14 1/2 ounce) can cut green beans, drained well
1 (14 1/2 ounce) can wax beans, drained well
1 (15 ounce) can kidney beans, drained well
1 cup onion, diced
1 cup sugar
1 cup vinegar
12 cup cooking oil
1 teaspoon salt
1 teaspoon pepper

Directions

1

Mix the green beans, wax beans, and kidney beans with the onion, sugar, and vinegar.
2

Add the oil, salt, and pepper; mix well.
3

Marinate in the fridge for at least 3 to 4 hours, stirring frequently.
4

Drain off the excess liquid before serving.