Three Bean Salad

9 ingredients
5 steps

Ingredients

  • 1 (12 oz.) can green beans
  • 1 (12 oz.) can wax beans
  • 1 (12 oz.) can kidney beans
  • 1 onion, diced
  • 3 to 4 stalks chopped celery
  • 1/2 c. sugar
  • 3/8 c. vinegar
  • 1/4 c. Wesson oil
  • salt and pepper

Directions

  1. 1
    Drain beans and rinse with cold water several times.
  2. 2
    Let drain.
  3. 3
    Mix other ingredients in a large container.
  4. 4
    Pour in beans and mix.
  5. 5
    Let stand in the refrigerator 12 to 18 hours.

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