Three Cheese-Corn Casserole

9 ingredients
9 steps

Ingredients

  • 2 eggs, beaten
  • 1 can (15 oz.) cream-style corn
  • 1 pkg. (10 oz.) frozen whole kernel corn
  • 1 pkg. (8-1/2 oz.) corn muffin mix
  • 1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
  • 1/8 tsp. ground red pepper (cayenne)
  • 1 pkg. (8 oz.) KRAFT Shredded Three Cheese with a TOUCH OF PHILADELPHIA, divided
  • 4 green onions, sliced
  • 4 slices cooked OSCAR MAYER Bacon, crumbled Rite Aid 2 For $7.00 thru 02/06

Directions

  1. 1
    Heat oven to 375F.
  2. 2
    Combine first 6 ingredients in medium bowl.
  3. 3
    Stir in 1/2 cup cheese.
  4. 4
    Pour into 2-qt.
  5. 5
    casserole sprayed with cooking spray.
  6. 6
    Bake 40 min.
  7. 7
    Meanwhile, combine remaining cheese, onions and bacon.
  8. 8
    Top casserole with cheese mixture; bake 15 min.
  9. 9
    or until lightly browned.

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