Tinga!

Name: Tinga!
Ingredients: 3 lb chicken thighs; 1 packages of chorizo; 3 strips of bacon; 1/2 medium onion; 3 bay leaves; 1 small tomato; 2 tbsp vinegar; 1 small package of achiote; 1 salt and pepper to taste; 1 clove of garlic; 1 can chipotle chiles (I only use 2-3 chiles from the can)

11 ingredients

8 steps

Ingredients

3 lb chicken thighs
1 packages of chorizo
3 strips of bacon
1/2 medium onion
3 bay leaves
1 small tomato
2 tbsp vinegar
1 small package of achiote
1 salt and pepper to taste
1 clove of garlic
1 can chipotle chiles (I only use 2-3 chiles from the can)

Directions

1

boil the chicken thighs with the garlic, onion and bay leaves until chicken is tender
2

in a pan cook the strips of bacon.
3

once cooked remove from the pan and cook the chorizo.
4

shred the chicken, do not discard the water you cooked it in!
5

place all of your ingredients, except the chicken, in a blender until you get a somewhat thick, reddish sauce.
6

put the shredded chicken in a pot and dump the sauce over the chicken, stirring until all chicken is covered.
7

bring to a boil.
8

serve in tacos or in any way you prefer :)