Tipsy Island
6 ingredients
4 steps
Ingredients
- 2/3 ounce Malibu rum
- 7 strawberries, frozen
- 2/3 ounce banana liqueur
- ice
- 1/2 cup pineapple juice
- 1 banana, ripe
Directions
-
1Crush ice in a blender.
-
2Add frozen strawberries and banana to blender.
-
3Put on low speed and add Malibu & Banana liqueur.
-
4Pour into tall glass.
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