Toast Cake

4 ingredients
8 steps

Ingredients

  • 1 pkg. Holland Rusks
  • 3/4 c. sugar
  • 1/4 tsp. cinnamon
  • 1/2 c. melted butter

Directions

  1. 1
    Roll Rusks fine and mix with sugar, cinnamon and melted butter.
  2. 2
    Reserve
  3. 3
    1
  4. 4
    cup
  5. 5
    of
  6. 6
    this mixture for the top.
  7. 7
    Line buttered spring-form pan with remaining mixture.
  8. 8
    (Spring-form pan to have hole in center.)

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