Toasted Mixed Nuts
5 ingredients
4 steps
Ingredients
- 1/2 lb. pecan halves
- 1/4 lb. cashews
- 1/4 lb. almonds
- 1 Tbsp. seasoned salt
- 1/4 c. butter or margarine
Directions
-
1Place pecans, cashews and almonds in 1 1/2-quart micro-proof casserole.
-
2Sprinkle with seasoned salt.
-
3Cut butter into 8 pieces and arrange evenly on top of nuts.
-
4Cook, uncovered, on High for 5 to 6 minutes, stirring once or twice during cooking.
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