Toasted Pecans

3 ingredients
4 steps

Ingredients

  • 1 lb. pecan halves
  • 6 Tbsp. butter, melted
  • Salt to taste

Directions

  1. 1
    Place pecan halves in a shallow baking pan in 200° oven. When pecans take on a shiny appearance, add melted butter.
  2. 2
    Stir to coat pecans and sprinkle with salt while stirring.
  3. 3
    Place pecans back in oven for at least 2 hours.
  4. 4
    Recipe may be halved.

Products Matching These Ingredients

More Recipes to Try