Toasted Pumpkin Seeds

3 ingredients
8 steps

Ingredients

  • 4 cups water
  • 14 cup salt
  • 2 cups pumpkin seeds, cleaned and washed

Directions

  1. 1
    In large pot, combine all ingredients.
  2. 2
    Let stand for at least 24 hours at room temperature.
  3. 3
    Heat oven to 200F degrees.
  4. 4
    Drain seeds.
  5. 5
    Butter large cookie sheet.
  6. 6
    Place seeds on sheet.
  7. 7
    Bake 1 hour.
  8. 8
    Turn oven off, leave in oven until cooled completely.

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