Toasted Ravioli
4 ingredients
5 steps
Ingredients
- 20 ravioli at room temperature
- 2 eggs, lightly beaten
- 3/4 c. bread crumbs
- oil for frying
Directions
-
1Dip ravioli in egg, then bread crumbs.
-
2Deep fry in 1-inch of heated oil at 350° until golden brown, about 1 minute.
-
3Sprinkle with grated cheese and serve.
-
4May serve with spaghetti sauce on side for dipping.
-
5Makes 20 ravioli.
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