Toasty Apple Rice Pudding

Name: Toasty Apple Rice Pudding
Ingredients: 1 cup maple syrup; 2 tablespoons butter; 1/2 teaspoon ground cinnamon; 1/8 teaspoon ground nutmeg; 2 apples cored and chopped; 2 cups cooked rice; 2 cups milk; 2/3 cup raisins; 1 cup toasted wheat germ

9 ingredients

5 steps

Ingredients

1 cup maple syrup
2 tablespoons butter
1/2 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
2 apples cored and chopped
2 cups cooked rice
2 cups milk
2/3 cup raisins
1 cup toasted wheat germ

Directions

1

In a medium saucepan, heat syrup, butter, cinnamon, nutmeg and apples until hot and bubbly.
2

Add rice, milk and raisins.
3

Heat until mixture begins to bubble but has not reached a full boil.
4

Reduce heat and simmer, stirring occasionally, until pudding thickens (about 15 minutes).
5

Sprinkle with wheat germ and serve.