Toffee
8 ingredients
7 steps
Ingredients
- 1 c. chopped roasted almonds
- 1 c. butter
- 1 c. sugar
- 1/3 c. brown sugar
- 2 Tbsp. water
- 1/2 tsp. soda
- 6 oz. chocolate chips
- 1/2 c. chopped pecans
Directions
-
1Mix butter, sugars and water.
-
2Bring to a boil (stir constantly) until forms hard crack.
-
3Remove from heat; add soda (work fast).
-
4Add almonds, pour onto greased cookie sheet.
-
5Cool 5 minutes.
-
6Sprinkle chocolate chips.
-
7As they melt, spread over candy; sprinkle with pecans.
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