Toffee

Directions

1. 1
   Put ingredients in heavy pan.
2. 2
   Cook until 240°.
3. 3
   It will be medium brown color.
4. 4
   Do not let it burn; stir constantly.
5. 5
   Pour onto waxed paper that has been put onto a cookie sheet.
6. 6
   Put chocolate chips on top while still hot.
7. 7
   Spread the chocolate out after it has melted.
8. 8
   Break into pieces when cool.