Toffee Bars

Directions

1. 1
   Cream butter and sugar and then beat in egg and vanilla.
2. 2
   Add flour and salt.
3. 3
   Spread dough in jelly roll pan (15 x 10 x 1-inch). Bake at 350° for 15 minutes until browned.
4. 4
   Put candy bars on warm cookie and return to oven for 1 minute or until chocolate is runny. Remove from oven and quickly spread across top.
5. 5
   Sprinkle with chopped nuts.
6. 6
   Cool and cut in squares.
7. 7
   Yields 3 dozen bars.