Unbelievable Apple Pie
10 ingredients
6 steps
Ingredients
- 3 -4 cups Granny Smith apples (1/4-inch slices)
- 1 (3 1/2 ounce) package coconut cream pudding mix or (3 1/2 ounce) package French vanilla pudding mix
- 1 (9 inch) pie crusts, unbaked
- Topping
- 1/4 cup butter, softened
- 1/2 cup flour
- 1/4 cup sugar
- 1/4 cup brown sugar
- 1/4 cup chopped pecans (optional)
- 1 teaspoon cinnamon
Directions
-
1In mixing bowl, combine apples and pie/pudding (DRY) mix; toss to coat well.
-
2Place apple mixture in unbaked pie crust.
-
3In small bowl, mix all topping ingredients until crumbly.
-
4Sprinkle topping over apples.
-
5Bake at 350 degrees Fahrenheit for 35 to 40 minutes until topping is golden brown and pie is bubbly.
-
6(Try different pudding mixes and fruits--peaches are yum--for different flavors). I serve it with a scoop of butter pecan or rum raisin ice cream.
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