Unbelievable Apple Pie

10 ingredients
6 steps

Ingredients

  • 3 -4 cups Granny Smith apples (1/4-inch slices)
  • 1 (3 1/2 ounce) package coconut cream pudding mix or (3 1/2 ounce) package French vanilla pudding mix
  • 1 (9 inch) pie crusts, unbaked
  • Topping
  • 1/4 cup butter, softened
  • 1/2 cup flour
  • 1/4 cup sugar
  • 1/4 cup brown sugar
  • 1/4 cup chopped pecans (optional)
  • 1 teaspoon cinnamon

Directions

  1. 1
    In mixing bowl, combine apples and pie/pudding (DRY) mix; toss to coat well.
  2. 2
    Place apple mixture in unbaked pie crust.
  3. 3
    In small bowl, mix all topping ingredients until crumbly.
  4. 4
    Sprinkle topping over apples.
  5. 5
    Bake at 350 degrees Fahrenheit for 35 to 40 minutes until topping is golden brown and pie is bubbly.
  6. 6
    (Try different pudding mixes and fruits--peaches are yum--for different flavors). I serve it with a scoop of butter pecan or rum raisin ice cream.

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