Toffee Bars

8 ingredients
10 steps

Ingredients

  • 1 c. brown sugar
  • 1 c. margarine
  • 1 egg yolk
  • 1 tsp. vanilla
  • 2 c. all-purpose flour
  • 1/4 tsp. salt
  • 1 (4 oz.) bar milk chocolate candy
  • 1/2 c. chopped nuts

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Mix the brown sugar, margarine, egg yolk and vanilla.
  3. 3
    Stir in the flour and salt.
  4. 4
    Press in greased oblong pan (9 x 13 x 2-inches).
  5. 5
    Bake until light brown, 25 to 30 minutes. Place separated pieces of chocolate candy on crust.
  6. 6
    Let stand until soft, spread evenly.
  7. 7
    Sprinkle with nuts.
  8. 8
    Cut into bars about 2 x 1/2-inches while warm.
  9. 9
    Serves 32.
  10. 10
    I love to munch!

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