Toffee Bars

Name: Toffee Bars
Ingredients: 1/2 c. sugar; 1/2 c. oleo, softened; 1/2 tsp. salt; 1 c. plain flour; 1 can sweetened condensed milk; 1/4 tsp. salt; 2 Tbsp. oleo; 2 tsp. vanilla

8 ingredients

1 steps

Ingredients

1/2 c. sugar
1/2 c. oleo, softened
1/2 tsp. salt
1 c. plain flour
1 can sweetened condensed milk
1/4 tsp. salt
2 Tbsp. oleo
2 tsp. vanilla

Directions

1

Cream the first 4 ingredients together and pat into ungreased 13 x 9 x 2-inch pan. Make sure the layer is thin. Bake at 350° until light brown, about 15 to 20 minutes. In a heavy saucepan, cook and stir the sweetened condensed milk, salt and oleo until oleo melts; then cook and stir over medium heat for 5 minutes. It will be thick and smooth. Stir in vanilla. Spread over baked layer. Bake at 350° until golden, about 12 to 15 minutes. It will be bubbly. Spread warm cookies with Fudge Frosting (see recipe following) and cut into bars while warm. Remove from pan.