Toffee Bars

9 ingredients
5 steps

Ingredients

  • 1/2 c. butter or margarine
  • 1 c. oats
  • 1/2 c. firmly packed brown sugar
  • 1/2 c. unsifted flour
  • 1/2 c. finely chopped walnuts
  • 1 (14 oz.) Eagle Brand sweetened condensed milk
  • 2 tsp. vanilla extract
  • 1 (6 oz.) pkg. semi-sweet chocolate chips
  • 1/4 tsp. baking soda

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    In medium saucepan melt 6 tablespoons margarine.
  3. 3
    Stir in oats, sugar, flour and baking soda.
  4. 4
    Press firmly on bottom of greased 13 x 9-inch baking pan.
  5. 5
    Bake 10 to 15 minutes or until lightly browned.

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