Toffee Cardamom Nuts

6 ingredients
5 steps

Ingredients

  • 1/3 cup Land O Lakes Butter
  • 1/3 cup light corn syrup
  • 1/2 teaspoon cardamom
  • 2 cups pecan halves
  • 3/4 cup blanched whole almonds
  • 1/2 cup whole hazelnuts or filberts

Directions

  1. 1
    Heat oven to 400F.
  2. 2
    Melt butter in 15x10x1-inch baking pan in oven.
  3. 3
    Stir in all remaining ingredients.
  4. 4
    Bake 15-18 minutes or until almonds are golden brown.
  5. 5
    Stir mixture immediately after removing from oven.

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