Toffee Popcorn

6 ingredients
9 steps

Ingredients

  • 1 lb. butter (must use butter)
  • 2 to 4 c. mixed nuts (optional)
  • 1 c. light corn syrup
  • 2 2/3 c. sugar
  • 2 tsp. vanilla
  • 4 to 5 qt. popped popcorn

Directions

  1. 1
    Mix together
  2. 2
    butter, sugar and syrup.
  3. 3
    Cook to 305° or hard crack.
  4. 4
    Add
  5. 5
    2 teaspoons vanilla extract.
  6. 6
    Pour over 4 to 5 quarts popped
  7. 7
    popcorn.
  8. 8
    Add nuts and stir to cool.
  9. 9
    Spread on waxed paper and cool.

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