Tofu Cheesecake

8 ingredients
3 steps

Ingredients

  • 2 lb. tofu
  • 1/2 tsp. salt
  • 1/4 c. lemon juice
  • 1/2 c. dried pineapple
  • 2 tsp. vanilla
  • 1 Tbsp. cornstarch
  • 3 Tbsp. water
  • 1 1/2 c. granola, crumbled

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Prepare crust by crushing granola in blender to make 1 1/4 cups of crumbs.
  3. 3
    Press into a 9-inch pie plate.

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