Toll House Pie

7 ingredients
5 steps

Ingredients

  • 1 c. butter, melted and cooled
  • 2 eggs
  • 1/2 c. flour
  • 1/2 c. brown sugar
  • 1/2 c. sugar
  • 1 c. chopped walnuts
  • 6 oz. chocolate chips

Directions

  1. 1
    Beat eggs until frothy.
  2. 2
    Add flour and sugar, blending well. Add nuts, butter and chocolate chips.
  3. 3
    Pour into an unbaked pie shell.
  4. 4
    Bake 1 hour at 325°.
  5. 5
    Serve warm.

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