Toll House Pie

7 ingredients
5 steps

Ingredients

  • 2 eggs
  • 1/2 c. sugar
  • 1 stick margarine, melted
  • 1/2 c. all-purpose flour
  • 1/2 c. brown sugar
  • 1 (6 oz.) pkg. chocolate chips
  • 1 deep dish pie shell

Directions

  1. 1
    In a large bowl, beat eggs until foamy.
  2. 2
    Add flour and sugar and beat until well blended.
  3. 3
    Blend in melted margarine.
  4. 4
    Stir in chocolate chips.
  5. 5
    Pour in pie shell and bake at 325° for 1 hour.

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