Tom Thumb Bars

12 ingredients
10 steps

Ingredients

  • 1/2 c. shortening
  • 1/2 tsp. salt
  • 1/2 c. brown sugar
  • 1 c. flour
  • 2 eggs
  • 1 c. brown sugar
  • 1 tsp. vanilla
  • 2 Tbsp. flour
  • 1/2 tsp. baking powder
  • 1/4 tsp. salt
  • 1 1/2 c. shredded coconut
  • 1 c. walnuts

Directions

  1. 1
    Combine shortening and salt.
  2. 2
    Add 1/2 cup brown sugar and cream.
  3. 3
    Stir in flour.
  4. 4
    Spread evenly in greased 9 x 13 inch pan. Bake at 325° for 15 minutes.
  5. 5
    Beat eggs, add brown sugar and vanilla.
  6. 6
    Beat well.
  7. 7
    Add remaining ingredients and stir until well blended.
  8. 8
    Spread on baked mixture.
  9. 9
    Bake at 325° for 25 minutes.
  10. 10
    Cool slightly and cut into squares.

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