Tomatillo Guacamole

8 ingredients
1 steps

Ingredients

  • 1 medium avocado (about 1/2 pound), peeled and halved
  • 1 (11-ounce) can tomatilloes, drained
  • 1 cup chopped onion
  • 2 tablespoons chopped fresh cilantro
  • 2 tablespoons fresh lime juice
  • 1 1/2 teaspoons seeded, minced serrano chile
  • 1/8 teaspoon salt
  • 1/8 teaspoon pepper

Directions

  1. 1
    Place the avocado and tomatilloes in food processor, and process until smooth. Spoon mixture into a medium bowl; stir in remaining ingredients. Cover and chill 1 hour.

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