Tomato Bacon Soup

Name: Tomato Bacon Soup
Ingredients: 4 slices bacon, rind removed chopped; 1 onion, chopped; 1 teaspoon instant minced garlic (optional); 2 (400 g) cans tomatoes; 2 tablespoons tomato paste; 2 cups chicken stock; 1 teaspoon oregano; pepper

8 ingredients

4 steps

Ingredients

4 slices bacon, rind removed chopped
1 onion, chopped
1 teaspoon instant minced garlic (optional)
2 (400 g) cans tomatoes
2 tablespoons tomato paste
2 cups chicken stock
1 teaspoon oregano
pepper

Directions

1

Based on 1100w Microwave Oven please adjust for your's.
2

Place bacon and onion (and garlic) in 4-litre casserole dish. Cook on high for 3 minutes. Add remaining ingredients and stir. Cook on high for 16 to 18 minutes, stirring once during cooking.
3

Puree in food processor or blender and serve in individual soup bowls.
4

Garnish with flakes of your favourite cheese (Parmesan) and some light sour cream and have some warm crusty bread rolls handy as well. Enjoy!