Tomato Ketchup

7 ingredients
6 steps

Ingredients

  • 1/2 bushel tomatoes
  • 8 c. sugar
  • 6 Tbsp. salt
  • 1 tsp. cloves
  • 1 tsp. dry mustard
  • 1 tsp. cinnamon
  • 3/4 pt. vinegar (3 c.)

Directions

  1. 1
    Bring to a
  2. 2
    good
  3. 3
    boil.
  4. 4
    I then add a little thickening of clear jell.
  5. 5
    Bottle and seal.
  6. 6
    Makes approximately 14 bottles.

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