Tomato Soup
10 ingredients
4 steps
Ingredients
- 3 1/4 c. tomato puree
- 2/3 c. celery, chopped
- 1/4 tsp. baking soda
- 3/4 c. flour
- 1/4 tsp. paprika
- 1/4 Tbsp. sugar
- 1/3 c. onions, chopped
- 1/3 c. margarine
- 1 Tbsp. salt
- 2 1/4 qt. hot milk
Directions
-
1Combine tomato puree, sugar, celery and onions; simmer, covered, 15 minutes.
-
2Add baking soda.
-
3Melt fat; add flour, salt and paprika.
-
4Stir tomato mixture into milk; reheat if necessary. Serve immediately.
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