Tomato Tortellini Soup

4 ingredients
7 steps

Ingredients

  • 2 (14 ounce) cans chicken broth
  • 1 (9 ounce) package cheese tortellini
  • 4 ounces chive & onion cream cheese (1/2 tub)
  • 1 (11 ounce) can tomato soup

Directions

  1. 1
    In a medium saucepan bring broth to boil.
  2. 2
    Add tortellini and reduce heat.
  3. 3
    Simmer uncovered for 5 minutes.
  4. 4
    In a bowl, whisk 1/3 c hot broth into the cream cheese spread until smooth.
  5. 5
    Return all to saucepan along with tomato soup.
  6. 6
    Heat through.
  7. 7
    Sprinkle with chives before serving.

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