Tornado Cake

4 ingredients
3 steps

Ingredients

  • 1 angel food cake, broken in small pieces
  • 2 small pkg. frozen strawberries
  • 1 large box strawberry jello, prepared as directed and cooled
  • Cool Whip

Directions

  1. 1
    Place cake pieces in bottom of 9 x 13-inch dish.
  2. 2
    Pour strawberries and jello over cake.
  3. 3
    Set in refrigerator to jell, then top with Cool Whip.

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