Tortilla Appetizers

3 ingredients
5 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • 1/4 c. Pace picante sauce (mild or hot)
  • 1 pkg. tortilla shells (soft flour type)

Directions

  1. 1
    Mix together cream cheese and picante sauce.
  2. 2
    Spread over tortilla shells that have been brought up to room temperature. Roll up.
  3. 3
    Cover and refrigerate up to two hours.
  4. 4
    Slice.
  5. 5
    Serve with salsa.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3
Eirn original curry Sauce

Eirn original curry Sauce

Eirn

NOVA 4
Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Whipped Cream Cheese

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Medium picante sauce, medium picante

C NOVA 4

Picante sauce

Kroger

C NOVA 4

Pace, chunky salsa

C NOVA 4

Pace dips mild picante

C NOVA 4
Pace dips medium picante

Pace dips medium picante

C NOVA 4

More Recipes to Try

Macaroni And Cheese

5 ingredients

Mexican Chicken Casserole

8 ingredients

Caramelicious Fudge Brownies

5 ingredients

Curry Crab

7 ingredients

Sauerkraut Spread

5 ingredients

Heath Bar Crunch Candy

6 ingredients

Baked German Style Potato Salad

10 ingredients

Gazpacho

9 ingredients

Circus Peanut Salad

5 ingredients

Beanie Bake

9 ingredients

Frosted Molasses Creams

11 ingredients

Nectar Punch

4 ingredients